STARTERS / SMALL PLATES
$6
$12
$17
$17
$17
EGG DISHES
$14
$16
$17
$17
Omelettes
$15
$15
$16
$14
$14
'THIS OR THAT OR A SANDWICH' Breakfast
$15
$2
$3
SANDWICHES
$14
$16
$16
$14
$16
$17
$14
$2
ENTRÉES
$17
$15
$17
short rib
$32
$15
$32
$24
$28
$17
MKT
SIDE
$2
$3
Mashed Potatoes
$5
Bacon
$5
Biscuit
$3
Fruit
$5
Green Beans
$5
Sausage
$5
Toast
$3
Fruit & Yogurt
$5
Warm Potato Salad
$5
Ham
$5
Grits
$3
Salad
$5
Sliced Heirloom Tomato
$5
HOT DRINKS
Colombian Decaf, Costa Rican Regular, Sumatran Dark
$4
$6
Cuban Espresso
$5
$6
Ask Your Server for Details
Double – $7
$5
$6
$6
$5
$5
$5
$6
$5
Cold DRINKS
Colombian Decaf, Costa Rican Regular, Sumatran Dark
$4
$4
$5
$4.50
$5
$5
$4
CONSUMER ADVISORY
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. If you have chronic illness of the liver, stomach, or blood – or if you have immune disorders – you are at greater risk of serious illness from raw oysters; and you should eat oysters fully cooked. IF UNSURE OF YOUR RISK, CONSULT A PHYSICIAN.